Wine Making

Christmas Recipes: Main Dishes. No.4 of 12 - Seafood Paella




Fruit Wine Making
Fruit Wine Making: Using Kits Or Fresh Fruits Is A Matter Of Personal Choice

Control The Acidity Of The Wine To Ensure It Is Neither Too Acidic Or Too Flat And .....


Christmas recipe serves: 12



Preparation time: 10 minutes



Cooking time: 40 minutes



Calories per serving: 605

Atkins Diet Ongoing Weight Loss (OWL) Carbohydrate Ladder
The Atkins low-carb diet consists of four phases: Induction, Ongoing Weight Loss, Pre-Maintenance, and Maintenance. This article focuses on phase II .....


Not suitable for freezing



Christmas recipe ingredients



* Onions or shallot: 225 g (8 oz)



* Celery, 125 g (4 oz)



* Garlic cloves, 3



* Fish stock, 1.1 litres (2 pints)



* White wine, 300 ml (10 fl oz)



* Saffron, 1.25 ml (quarter tsp)



* Bay leaf, 1



* Fish fillets, skinless, cod, salmon, haddock 450 g (1 lb)



* Rice, wild 125 g (4 oz)



* Olive oil, 50 ml (2 fl oz)v * Rice, long-grain, 350 g (12 oz)v

* Salt and pepper



* Butter, 25 g (1 oz)



* Mushrooms, wild in oil, drained 280 g jar



* Mushrooms, brown-cap 125 g (4 oz)



* Watercress, 2 bunches



* Prawns, King, peeled, cooked 500 g ( 1 lb)



Christmas Recipe Instructions:







1. Crush peeled garlic, chop the celery and the onions. Combine

the fish, bay leaf, wine, saffron and stock. Heat till biling

and stand for 10 minutes. Sieve off the fish and keep the

liquid. Fork the fish into large pieces.



Fertility After Forty
The most fertile years of a woman's life are those between 18 and 28. Even into the mid-thirties, it is usually fairly easy to conceive and carry a pregnancy to term. During these .....
2. Prepare cooked wild rice in salted boiling water. About 40

minutes. Remove from the liquid and keep.



3. At the same time, cook the garlic, celery and onions in the

oil until soft. Add long-grain rice, heating for a couple of

minutes before introducing the stock and bringing to the boil.

Add seasoning and cook with a lid on at 200 degrees centigrade

(400 F) for about 30 minutes.



4. Cook all the mushrooms in butter for about 2 minutes. Take

out the mushrooms, add the watercross and stir for about two

minutes, till floppy.



5. Mix the prawns, fish, watercress, mushrooms and wild rice

into the long-grain rice. Season to taste and warm in oven for

another minute.



6. Serve



About the author:

(c) Paul Curran, CEO of Cuzcom Internet Publishing Group and

webmaster at Gifts-for-Christmas.com, bringing you christmas

recipes and unique

gifts for christmas including their online home collectibles

and russian gifts stores.



This article may be re-published in its entirety as long as the

author bylines in the resource box are included and urls kept

live



The articles and content provided on this website have been contributed by guest authors, and may not reflect the views, opinions, thoughts or beliefs of http://www.wine-making.me.uk/ or its staff. We are not responsible for copyright infringements by columnists, writers and authors. We do not necessarily endorse or promote the services, advice or products by, from and mentioned by any authors, writers or columnists. http://www.wine-making.me.uk/ will not be liable for any loss or damage suffered by a user through the user's reliance on information and advice gained through the articles, interviews, stories, columns, and any and all writings viewed on this website.